Nutrient Composition per 100 grams
|Trans Fat (g)||0|
|Metabolizable Energy (Kcal)||125|
Appliances and utensils may vary so adjust cooking time accordingly.
Defrosting/Thawing: Thaw frozen product in microwave oven on defrost mode or in refrigerator before heating.
Heat the product by using one of following methods:
Microwave oven: Place the defrosted product in microwave oven on heat mode by covering it to maintain its juiciness for 5 to 7 minutes or until hot.
Conventional Oven: Preheat oven to 200 oC. Place already defrosted product on a baking sheet, wrap it with aluminum sheet (to maintain its juiciness) and place into oven for 8 to 10 minutes or until hot.