Nutrient Composition per 100 grams
|Trans Fat (g)||0|
|Metabolizable Energy (Kcal)||158|
Appliances and utensils vary; adjust cooking time accordingly.
Frying for Best Results:
Preheat oil to frying temperature (170°C). Deep fry the frozen product for 4-5 minutes or until golden brown.
Preheat oven to 230°C. Bake the frozen product on a baking sheet (turning halfway through baking) for 5-6 minutes or until golden brown.